February 12, 2024
san nin faai lok Rod, I hope ur Paw Paw is feeling better. Gong hei fat choy 🧧🐉
My kids and I love ur videos. Keep them coming and look forward to what 2024 brings to you and ur blue boat! Tight lines
Reply
February 12, 2024
A very exciting fishing trip, while camping on a boat, very good video, friends, keep up the good work 👍
Reply
February 12, 2024
just out of curiosity, wouldn't a brightly colored/reflective tent be more advantageous than a camo tent for camping out on the water?
Reply
February 12, 2024
This is the same when people used to turn their noses up at us eating garfish and now everyone wants them when I catch and cook…
Reply
February 12, 2024
First time hearing you speak Mandarin, "Po po", didn't know you have chinese background,. Anyway, in that case, Happy Lunar New Year mate.
Reply
February 12, 2024
Fantastic simple overnighter! Would've been great if I bumped into you whilst you were in Sydney on the water though. Love your work!
Reply
February 12, 2024
Watching this video is a reminder to seize every moment and make the most of every adventure. Thanks for the inspiration
Reply
February 12, 2024
Great videos Rod, Just a qquestion, I fished Sydney harbour all my Younger life, I thought it was illegal to use a spear in estuarys in NSW.. I used a hand spear for crabs in Rose Bay, anyway glad you werent pinged for it. Keeep the vid;s coming. Thanks
Reply
February 12, 2024
How long do you slow your breathing before diving? I’m just over a minute but I haven’t tried that hard honestly.
Reply
February 12, 2024
Hi mate, thanks for the great content! may I ask what’s that cam you use on that long pole for the wide shots outside the boat? Is that a carbon fibre pole? Cheers
Reply
February 12, 2024
I've also been eating luderick for years (they're called parore here in NZ – where they're also considered a trash fish), and you're absolutely right. They're a perfectly acceptable fish if you're not cooking any sort of fine dining (they're great deep fried/crumbed with spices, in a curry, fish pie, etc).
I've figured out a great way to hunt them too – which I enjoy even more than free diving, which is saying a lot!
At high tide they come in to less than knee deep water to feed on the algae that grows on the mangrove root stalks. It seems to only be the big ones that do this (consistently 5lb+).
I grab my pole spear and polaroids, and wade around looking/listening carefully for ripples (they often tail the surface while feeding). You can sometimes spot them as far as 100m away, then you plan your approach, stalk them quietly, line up a shot, and have a crack – all from above water.
It's a hell of a lot of fun. Not only are you in a stunning environment (mirror calm water under a mangrove canopy), but there's also an added challenge of the water/light refraction, and the stalking seems to get the adrenaline up a bit – plus you don't have a whole lot of dive gear to wash when you're done too!
Reply
February 12, 2024
Question: Have you tried using Ikejime with your keeper catches? I ask because I have become a believer. It greatly improves fish meat texture and quality of taste. In my area top seafood restaurants are moving toward only Ikejime treated fish. Would love to see you do a Ikejime video with clean and cook to test meat texture and taste quality difference. You'll love it. Combining the brain 🧠 kill and bleeding with the act of spinal "circuit breaker" is the key to better quality fish meat and taste. Thank you, in advance, for considering this humble video content suggestion. Believer in your Youtube channel from the other side of the planet. 👍🙏
Ocklawaha, Florida
74 years Native Floridian
Reply
February 12, 2024
You should put the link to Freddie's hot sauce in the Description. PS do you eat Ling? In South Africa it is called kingklip and is regarded as being the best eating fish, but in Australia it doesn't seem to be popular?
Reply
February 12, 2024
Hi Rocket are you still doing stuff with Misty ?
Reply
February 12, 2024
Double skin the tarp…you’ll be glad you did😊👍🏻(Mostly for HOT conditions)
Reply
February 12, 2024
Rod, one thing I dont understand is WHY don't you immediately bleed the fish out upon catch?? I've always found, and been told that doing that removes the nasty fishy taste a lot of people complain about.
Reply
February 12, 2024
I would do white wheel covers. Just in case it falls off you can see if it came off while walking up to the car and replace it. Rather than being black it will be more difficult to tell if one of the pieces came off.
Reply
February 12, 2024
SICK THANKS for always making my days better i just got my boat and i live near you so i was wondering if you would want to go for a fishing trip
Reply
February 12, 2024
Great podcast. I only counted 10 YEAH! I’m from the States, and I’m sorry for teasing you on that…
Reply
February 12, 2024
I've bought a great Mask, snorkel and flippers & a hand spear because of you Rod, am learning once again how to spearfish 😂❤
Reply
February 12, 2024
Help please. I have been trying to find a cooking knife like your "blue handled knife". I can't find one that has that exact cutting edge shape. All the sushi sashimi blades have a curved rocker edge near the blade tip. Your blue handled knife has that beautiful straight edge I've been searching for. Also I really like your blue handle as opposed to natural birch or ash wood handles. Could steer me in the right direction? In advance, Thank You Mate, sooo much, for your response. I've been looking for over a year with no luck mate.
FYI, I am reaching out to you from Ocklawaha, Florida on the other side of Earth. 😅😊
Reply
February 12, 2024
We say here in Texas about habanero sauce is u have to eat ice cream behind it to cool your bum the next morning 😂😮
Reply
February 12, 2024
Very nice boat camping setup! Brilliant design. I would love to see another island camping video. Those overnight island spearfishing trips are super entertaining.
Reply
February 12, 2024
I have a 1450 as well and like how you have your speargun attached. What suction attachments are you using?
Reply
February 12, 2024
As always great content strongs for your parents. This is fishing at its best
Reply
February 12, 2024
You should try the Hawkesbury and surrounds. I'd be happy to meet up at some point with my sailboat if you are ever down that way.
Reply
February 12, 2024
Maybe one day you can do a catch and cook cane toad legs? It would be great to be able to remove an invasive species by eating them. Cheers
Reply
February 12, 2024
They're not underrated bro they eat weed they are a s*** fish literally when you catch them they sh*tt everywhere😅😅😅😅😅
Reply
February 12, 2024
Nice to see you travelling. Sydney has loads of great boat camping options. Try the hawksberry some time.
Reply
February 12, 2024
Hey Kit, great content, thanks. If you are anchoring and sleeping on the boat, I would recommend mausing your anchor shackle, at least with a cable tie. The pin can work loose on an anchor in even small chop.
Reply
February 12, 2024
you werent out there when that lady had a shark take a bite out of her at elizabeth bay were you?
Reply
February 12, 2024
I love your vids Rod. I have bought a stabi Explorer too. Can you tell me where you got your anchor chain sock, please
Reply
