Easy Instant Pot Iced Coffee Concentrate Recipes From A Pantry (2024)

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This quick and easy Instant Pot Iced Coffee Concentrate recipe is exactly what you need to make the ultimate iced coffee! With just 2 ingredients and 5 minutes of hands-off time, you can whip up delicious iced coffee and enjoy it all week long.

Suitable for vegan, low carb, keto, and gluten free diets. Post includes Weight Watchers Points.

Easy Instant Pot Iced Coffee Concentrate Recipes From A Pantry (1)

When the temperatures turn warmer, it can only mean one thing. And that is the start of iced coffee season (yaye)! And fortunately, I have this most awesome, super quick and easy Instant Pot Iced Coffee Concentrate recipe to share with you!

That’s right. With just 2 ingredients and 5 minutes of effort, you can make as big a batch as you want of this easy iced coffee and keep it in the fridge for a week with no compromise on the taste. Yeap, the iced coffee of your dreams has become a reality.

And if you love all things coffee just as I do, then you must also try this easy Mocha Whipped Coffee (Dalgona Coffee) and this amazing Iced Boba Coffee, which can also be made in the Instant Pot!

Easy Instant Pot Iced Coffee Concentrate Recipes From A Pantry (2)

This really is the perfect Iced Coffee to kick start your day or beat the heat, or whenever you want to quench your thirst on the go.

You can make your iced coffee drinks straight up if you like very strong coffee, or dilute it before adding in your favorite milk, sweetener, or syrup. Then just pour over ice, and you are good to go. #yourcoffeeyourway

Easy Instant Pot Iced Coffee Concentrate Recipes From A Pantry (3)

Why Make This Recipe

  • Affordable – this is a budget-friendly way to get your gourmet coffee shop drink fix anytime you want.
  • Quick and very easy– yeap, this is a true dump and start Instant Pot recipe that can be whipped up with minimal effort.
  • Your taste – you can make your iced coffee as strong or as weak as you like.
  • Scale up – it is easy to double or triple the recipe to serve a crowd or to keep in the fridge and use all week long.
  • Immensely adaptable – you can add sooooo many different flavor combinations to this.
  • Prep-ahead ease. Prep it ahead of time and keep it chilled in the fridge till needed.

So, are you ready to learn just how easy it is to make this delicious iced coffee recipe? Grab those 2 simple ingredients, and I will show you….

How To Make Instant Pot Coffee Concentrate

Get the complete ingredients list and instructions from the recipe cardbelow.

  1. Add ground coffee (regular or decaffeinated) into the Instant Pot insert.
  2. Pour in the water and gently stir to mix.
  3. Place the lid on the Instant Pot and turn the valve to the sealing position.
  4. Set to manual pressure / high pressure for 5 minutes.
  5. When cook time is finished, allow for a complete natural pressure release.
  6. Open the lid, carefully remove the Instant Pot insert and strain the coffee concentrate.
Easy Instant Pot Iced Coffee Concentrate Recipes From A Pantry (4)

Chef’s note => the whole process took about 90 mins to do.

How To Make Cold Brew Coffee Concentrate

If you prefer to make a cold brew coffee, then you want to whip it up following this recipe below.

To make a cold brew concentrate, use a ratio of 1:4 coffee to water instead.

  • Add coffee and water in a 1:4 ratio to a container and stir.
  • Cover and let it brew for at least 12 hours, out of direct sunlight (or in the refrigerator).
  • Then strain your cold brew coffee concentrate (see tips below).
Easy Instant Pot Iced Coffee Concentrate Recipes From A Pantry (5)

How To Make Iced Coffee

  • In a jug, add 1 part coffee concentrate: 1 part water.
  • Add milk (regular milk or condensed milk) and sweetener to taste.
  • Then add ice to individual glasses and top with the iced coffee mixture.

Black Iced Coffee

If you prefer a black iced coffee, then simply omit the milk.

Vegan Iced Coffee

  • If you prefer a vegan iced coffee, then use your preferred non-dairy milk, such as almond milk, oat milk, hemp milk, or soy milk.
  • To sweeten, choose a vegan-friendly option like maple syrup, sugar, date syrup, stevia, or agave.

Coconut Iced Coffee

You can substitute coconut milk for regular milk if you prefer coconut flavored dairy free iced coffee.

Easy Instant Pot Iced Coffee Concentrate Recipes From A Pantry (6)

Tips For Success

  • Strong coffee addicts will want to use a dark roast (strength 5).
  • Choose decaf ground coffee when you want iced coffee with none of the caffeine.
  • You may need to dilute the concentrate a bit more if you use regular coffee with caffeine.
  • To make the best coffee, start with the best fresh coffee beans and grind them just before using.
  • Alternatively, use your favorite ground coffee beans from the store.
  • The more finely ground the beans are, the cloudier the resulting iced coffee concentrate.
  • I find that coarsely ground coffee is easier to strain.
  • The coffee grounds will settle at the bottom of the Instant Pot, so don’t shake the insert at the end. Just carefully pour out the coffee concentrate, and the majority will remain at the bottom of the insert.

Straining Your Instant Pot Coffee Concentrate

There are a few options to strain your iced coffee concentrate.

  • Coffee Filter – simply pour through a coffee filter that is placed in a funnel. This might take a while due to the size of the coffee filters.
  • French Press – just add it in the French press and press down the plunger. Then pour out the iced coffee concentrate.
  • Cheesecloth – pouring it out over a cheesecloth or muslin placed over a larger sieve which will work much faster.
  • Cheesecloth bag in the Instant Pot – I have seen discussions where folks put the ground coffee in a cheesecloth bag inside the Instant Pot, rather than directly in the insert. I have not tried it myself, but this will be much quicker as no draining is needed. Please let me know if you try it.

Prep Ahead and Storage

  • Prep Ahead – This is such a great meal prep solution! Make a batch (or two) in advance and use it up throughout the week.
  • Storage – Keep in an airtight container inside the fridge for up to 7 days.
  • To Freeze – turn the concentrate into coffee ice cubes! Use silicon ice cube trays so that you can easily pop out your ice cubes when needed. Make a batch, pop it out into a freezer bag, and make the next batch.
Easy Instant Pot Iced Coffee Concentrate Recipes From A Pantry (7)

Variations

Now for the fun part: the gazillion and one ways you can flavor your iced coffee.

  • You can add flavoring directly into the Instant Pot during cooking. Such as cardamom, cinnamon, and vanilla.
  • You can serve this poured over vanilla ice cream, or other ice cream flavors for a decadent treat.
  • Add your favorite syrups, grated spices, and sweeteners. Some of my choices are; hazelnut syrup, pumpkin pie spiced syrup, caramel syrup, and French vanilla syrup.
Easy Instant Pot Iced Coffee Concentrate Recipes From A Pantry (8)

Weight Watchers Points

There are 0 Blue Plan SmartPoints in a serving of this.

Please note that you will need to calculate additional points if you add any sort of milk or sweeteners.

Serving Suggestions

  • Easy Instant Pot Cinnamon Rolls.
  • Air Fryer Raspberry Muffins.
  • Pumpkin Spice Crullers.
  • Crusty Instant Pot Muesli Bread.

More Recipes You May Like

  • Easy Instant Pot Vietnamese Iced Coffee.
  • Mocha Whipped Coffee.
  • Pumpkin Spiced Whipped Coffee.
  • Refreshing Instant Pot Infused Water.
  • Instant Pot Iced Tea – 3 Ways.
  • 7 Easy Infused Water Recipes.
  • Caffeine Free Lemon Iced Tea.
Easy Instant Pot Iced Coffee Concentrate Recipes From A Pantry (9)

Thank you for reading my Instant Pot Coffee Concentrate recipe. And please come visit again as I continue to slice, dice and dream up affordable Air Fryer recipes, Instant Pot Recipes, Southern Recipes and more. Thanks for supporting Recipes from a Pantry, food blog.

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Easy Instant Pot Iced Coffee Concentrate Recipes From A Pantry (10)

Print Recipe

5 from 9 votes

Easy Instant Pot Iced Coffee Concentrate

A quick and easy Coffee Concentrate recipe for the ultimate iced coffee drinks!

Prep Time2 minutes mins

Cook Time5 minutes mins

Total Time7 minutes mins

Course: Drinks

Cuisine: American, instant pot, International, Western

Diet: Gluten Free, Low Calorie, Vegan

Servings: 32

Author: Bintu Hardy

Ingredients

Instant Pot Coffee Concentrate Ingredients

  • 1 ¼ cups (102.5g) freshly ground coffee regular or decaf
  • 18 cups (4.26L) water

Cold Brew Coffee Concentrate Ingredients

  • 1 ¼ cups (102.5g) freshly ground coffee regular of decaf
  • 5 cups (1.18ml) water

Instructions

Instant Pot Coffee Concentrate Instructions

  • Add ground coffee and water to the Instant Pot insert and stir to mix.

  • Place the lid on the Instant Pot and turn the valve to the sealing position.

  • Set to manual pressure / high pressure for 5 minutes.

  • When cook time is finished, allow for a complete natural pressure release.

  • Remove the insert from the Instant Pot and carefully strain the Instant Pot iced coffee concentrate.

  • note: this entire process took approximately 90 minutes.

Cold Brew Coffee Concentrate Instructions

  • Combine ground coffee and water (using a 1:4 ratio) inside a container and stir to mix.

  • Cover and let it brew for at least 12 hours out of direct sunlight or inside the refrigerator.

  • Strain your Cold Brew Iced Coffee Concentrate to remove coffee grounds.

Iced Coffee Instructions

  • In a jug, pitcher, or carafe mix together 1 part iced coffee concentrate and 1 part water.

  • If desired, add milk (regular milk or condensed milk) and sweetener to taste.

  • To serve, add ice to individual glasses and top with the iced coffee mixture.

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Notes

  • Strong coffee addicts will want to use a dark roast (strength 5). However, a decaf ground coffee works for people like me who just want a coffee flavor with none of the caffeine.
  • You may need to dilute the concentrate a bit more if you use regular coffee with caffeine.
  • To make the best coffee, start with the best fresh coffee beans and grind them just before using.
  • Alternatively, use your favorite ground coffee beans from the store.
  • The more finely ground the beans are, the cloudier the resulting iced coffee concentrate.
  • Coffee grounds will settle at the bottom of the Instant Pot, so don’t shake the insert at the end. Just carefully pour out the iced coffee concentrate, and the majority of the will remain at the bottom of the insert.
  • There are 0 WW Blue Plan SmartPoints in one serving of this. Please note that you will need to calculate additional points depending on whether you add milk or sweeteners.

Nutrition

Sodium: 9mg | Calcium: 5mg

Easy Instant Pot Iced Coffee Concentrate Recipes From A Pantry (2024)

FAQs

What is the ratio for instant pot cold brew? ›

COLD BREWING

We recommend using medium-ground coffee and a 14:1 water-to-coffee ratio. Depending on the size of the grind, the brew basket can hold up to 70 grams of coffee.

What is the easiest way to brew iced coffee? ›

The best news is that, of all the iced-coffee brewing methods, pour-over directly onto ice is also the absolute easiest one to do. It requires no advanced planning, like cold brew and diner-style do, and it's ready right away.

What is the ratio for iced coffee? ›

We recommend a coffee to water to ice ratio of 1:10:6. This means 1 gram of coffee to 10 grams of water and 6 grams of ice. At the end, we'll pour the coffee into a glass filled with ice but we're not measuring the ice we're puting in that glass.

What is the best concentrate ratio for cold brew? ›

A ratio of 1:8 of coffee to water will produce a nice coffee ready to drink after around 24 hours at a coarse grind. Another option is to create a much stronger cold brew (named cold brew concentrate), by using a ratio anywhere from 1 part coffee to 4 parts water, up to around 1 part coffee to 2 parts water.

How many tablespoons of coffee for cold brew? ›

Use 4 Tbsp (22 g) of grounds for every cup (6 fl oz) of water. Fill the press with cold or room-temperature water.

Is iced coffee just hot coffee poured over ice? ›

Iced coffee is made by brewing coffee using your preferred method and letting it cool down to room temperature before serving it over ice.

Is there a trick to iced coffee? ›

Make a Big Batch

If you're really short on time, you can "double brew", or add double the amount of coffee grounds you normally use (if your coffee maker has the room). It won't taste diluted when you pour it over ice because the coffee is super concentrated.

What's the difference between cold brew and iced coffee? ›

Cold brew has a bolder flavor than iced coffee since the brewing process is longer whereas iced coffee is typically milder in taste,” says Corbin. Since cold brew yields a more intensely flavored coffee, Corbin suggests cutting it with a bit of water for a more balanced blend.

What is the best coffee to use to make iced coffee? ›

Coffees with dominant base notes: Coffees with strong, dominant base notes of chocolate, caramel, molasses, nut, or spice generally create very nice, full-flavored, decadent tasting iced and cold brewed coffees. These coffees generally include Colombians and Indonesians. Dark roasts: When in doubt, go dark!

Do you put milk or ice first in iced coffee? ›

Fill a glass with ice and stir in the sweetened coffee. Pour over the milk and stir until combined.

How do coffee shops make iced coffee so fast? ›

Oli Base, professional barista, told me that his preferred method used a drip coffee maker. He said 'The best way to make an iced coffee quickly is to brew a drip coffee directly onto coffee ice cubes.

What is the golden ratio for iced coffee? ›

Remember: most people agree that a 1:15 to 1:18 ratio is ideal for balanced strength for regular coffee. However, some people like to drink their cold brew coffee a little stronger—around a 1:10 to 1:14 ratio—because once you add ice (and some of it melts), you end up at a balanced strength.

How many scoops of coffee for 4 cups of iced coffee? ›

How many scoops of coffee for 1 cup1 scoop
How many scoops of coffee for 2 cups2 scoops
How many scoops of coffee for 4 cups4 scoops
How many scoops of coffee for 6 cups6 scoops
How many scoops of coffee for 8 cups8 scoops
2 more rows
May 25, 2022

How do you make iced coffee like a pro? ›

4To make iced coffee, pack a glass full of ice cubes. Fill the glass 2/3 full with coffee liquid. Add a healthy splash of half-and-half. Add 2 to 3 tablespoons of sweetened condensed milk (you can use plain sugar instead) and stir to combine.

What is the 10 1 ratio for cold brew? ›

If you go for a standard ratio, like 1:10 (1 part coffee, 10 parts water), you'll get a cold brew that you can drink right from the carafe. It will be smooth and delicious, and the perfect strength. If you go for a stronger ratio of 1:5, you'll end up with a cold brew concentrate, and this opens a few more doors.

What is the dilution of cold brew? ›

When you're ready to drink, dilute it with water (adding cream or alt-milks will also cut the intensity). When made according to the 1 pound:1 gallon ratio, your cold brew will contain roughly twice the amount of caffeine as hot drip coffee. Phillips suggests cutting that 50/50 with water.

How to use instant pot cold brew maker? ›

Cold Brew
  1. Fill the Instant Cold Brewer glass pitcher with water. Fill the brew basket with coffee grounds.
  2. Place the brew basket into the pitcher and close the. lid.
  3. Set brew time to 20 minutes.
Oct 10, 2022

What is the ratio of 24 oz coffee for cold brew? ›

That's about 24 ounces of water and a 1:8 ratio. This will leave you with a smooth, drinkable brew. If you prefer to make a concentrate, increase the amount of ground coffee you use to make the brew stronger. So, 6 ounces of coffee for that same 24 ounces of water will get you a double strong batch at a 1:4 ratio.

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